Funnel Cake Corner – Vallejo, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (707) 644-4000 to check today's hours. Know the hours? Send them to us.

Tap for directions

1001 Fairgrounds Dr, Vallejo, CA 94589

Google Maps Apple Maps Waze Bing Maps

Address1001 Fairgrounds Dr, Vallejo, CA 94589

Phone(707) 644-4000

StyleCake shop

CountySolano County

Time zonePacific Time

From city center1.8 mi northeast

About Funnel Cake Corner

Funnel Cake Corner serves Vallejo from 1001 Fairgrounds Dr, roughly 1.8 mi from downtown Vallejo, heading northeast.

Our Vallejo directory counts 26 bakeries in total, roughly one for every 4,749 residents. The closest neighbour on our map is Nothing Bundt Cakes, 0.7 mi away.

We have not been able to confirm a full weekly schedule for Funnel Cake Corner yet, so calling ahead at (707) 644-4000 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

MarbleVanilla and chocolate batters swirled together in the pan, so each slice reveals its own ribbon pattern and two flavors.
ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.
Spiced carrotDense, moist spice cake with grated carrot, cinnamon and chopped walnuts, sturdy enough to stack into multiple tiers.
Gluten-free vanillaVanilla layer cake made from a rice and tapioca flour blend, with a soft, even crumb for guests who avoid wheat.

Fillings

Lemon curdSilky, tangy curd cooked from lemon juice, eggs and butter, adding a bright, puckery layer to vanilla or almond cake.
Dark chocolate ganacheMelted dark chocolate whisked with warm cream, setting into a dense, fudgy layer between chocolate or vanilla sponges.
Bavarian creamVanilla custard lightened with whipped cream, cool and pudding-like; pairs especially well with layers of sliced fruit.
Fresh strawberries & creamSliced ripe strawberries set into whipped cream between layers, juicy and light; best for cakes served within a day of pickup.

Frostings & finishes

American buttercreamWhipped butter and powdered sugar frosting, sweet and fluffy, easy to tint and pipe into borders, rosettes and lettering.
Swiss meringue buttercreamSatiny frosting made by whipping cooked egg whites and sugar with butter; less sugary and smooth enough for razor-sharp edges.
Cream cheese frostingTangy, soft frosting of cream cheese and butter, the traditional partner for red velvet, carrot and hummingbird cakes.
Rolled fondantPliable sugar paste rolled over the cake for a seamless matte surface, used for sculpted shapes and detailed themed designs.